Belgian Golden Strong Ale – All Grain

Statistics

Malts and Grains

Amount Malt/Grain %
17.00 pounds American Pilsen Malt 63%
10.00 pounds American Wheat Malt 37%
27.00 pounds Total Grain Weight 100%

Adjuncts

Amount Adjunct
5.00 pounds Sucrose (Table Sugar)

Non-Fermentables

Amount Non-Fermentable Time
4 grams Seeds of Paradise 10 minutes

Hops

Amount Hop Time AA
1.25 ounces Magnum 60 min 12.5%
1.25 ounces Total Hop Weight

Yeasts

Name Lab/Manufacturer Product ID Amount
2000 ml

Procedure

Single infusion mash at 149°F.

Fermentation and Aging

Primary:
14 days @ 72° F
Secondary:
14 days @ 68° F
Age:
90 days @ 60° F