American Pale Ale – All Grain

Statistics

Malts and Grains

Amount Malt/Grain %
22.00 pounds American Pale Malt (2-Row) 88%
0.50 pounds Crystal Malt 60L 2%
0.50 pounds Belgian Biscuit Malt 2%
2.00 pounds American Vienna Malt 8%
25.00 pounds Total Grain Weight 100%

Hops

Amount Hop Time AA
0.40 ounces Amarillo 110 min 10.7%
0.40 ounces Amarillo 60 min 10.7%
0.40 ounces Amarillo 45 min 10.7%
0.85 ounces Amarillo 30 min 10.7%
1.60 ounces Amarillo 15 min 10.7%
1.15 ounces Amarillo 2 min 10.7%
2.15 ounces Amarillo 0 min 10.7%
6.95 ounces Total Hop Weight

Yeasts

Name Lab/Manufacturer Product ID Amount
2000 ml

Fermentation and Aging

Primary:
14 days @ 68° F
Age:
35 days @ 50° F